About Fath Farms
Welcome to Peck/Angersbach/Fath Farm, a family-run farm with a rich legacy spanning over 200 years. Our story began in 1817 when Elisha Peck journeyed from Stockbridge, Massachusetts, to the untamed wilderness of Brownhelm, Ohio. Since then, our farm has been lovingly passed down through eight generations, each leaving their mark and contributing to our enduring tradition of agricultural excellence.
about us
Embracing the Future
In recent years, we have embraced new opportunities and diversified our offerings to meet modern demands. Our current ventures include:
Hemp for CBD:
We grow high-quality hemp to produce CBD products, tapping into the growing wellness market.
Honey Production:
Our beekeeping efforts yield pure, natural honey, a sweet addition to our range of products.
Organic Vegetables and Flowers:
We cultivate a beautiful garden with organic vegetables and flowers, which we proudly sell at local farm markets.
Saving memories
Our Gallery
Explore our gallery to see the rich history, diverse activities, and vibrant life of Peck/Angersbach/Fath Farm through captivating images from past and present.
Our History
Discover the rich legacy of Peck/Angersbach/Fath Farm, a family-run farm that has thrived for over 200 years, passing down traditions and innovations through eight generations.
1817
Elisha Peck establishes the farm in Brownhelm, Ohio, transforming unbroken wilderness into fertile farmland.
Mid-1800s
Elisha's sons inherit the farm, continuing to cultivate the land and expand its agricultural output.
Early 1900s
Marie Peck Angersbach takes over, infusing new energy and ideas into the family business.
1992
Shelly Angersbach, John's daughter, steps up to manage the farm, introducing modern techniques while honoring traditional practices.
Present
Today, the farm is managed by Shelly's children, the eighth generation, who continue to innovate and adapt to changing times while preserving our cherished heritage.